Learn what makes the porcini mushroom so popular in Italian cuisine.
The porcini mushroom is an incredibly popular gourmet mushroom, especially in Italian cuisine. The porcini mushroom has a robust nutty flavor, which mixes well with many dishes. The mushroom is popular with us here at Giolitti Deli. Read on to learn why these mushrooms are so well-liked among Italian cuisine-lovers and how you can enjoy them at Giolitti Deli. (more…)
Check out these tips for cooking with porcini mushrooms.
Porcini mushrooms are different than other types of mushrooms, as they have a meaty texture, earthy scent, and pronounced flavor. They are Italy’s favorite wild mushroom, and make a great addition to pastas, sauces, pizzas, soups, and more! Continue reading to learn more about the mushrooms and how to cook with them, then come into Giolitti Deli to purchase some dried porcini mushrooms at our deli! (more…)