Learn about Giolitti’s Deli featured cheese of the week- Stilton Blue Cheese!
This week we at Giolitti Deli would like to introduce you to our new favorite cheese, the English Stilton. We may be an Italian restaurant, but that doesn’t mean we don’t love our neighbor’s cheeses! Read on to discover the history of this semi-soft blue cheese and the varieties of flavors you can find at Giolitti Deli. (more…)
Celebrate National Coffee Day with Lavazza coffee from Giolitti Deli!
Italians take their coffee very seriously, and we only use the best at Giolitti Deli! Come in to try our espresso, cappuccinos, or lattes made with Lavazza coffee, or buy the whole beans or ground coffee to make at home! Continue reading to learn more about National Coffee Day, celebrated this Sunday on September 29, and Italian coffee culture. (more…)
Check out our helpful guide for pairing wine with Italian pasta dishes.
Italian food is often served with a glass of wine, as it is one of the most popular food and drink combinations in the world! However, certain pasta dishes pair better with reds or whites, depending on the sauce. Continue reading for a helpful guide on pairing wine with five popular pasta dishes! (more…)
Learn why Italian food is so healthy and check out a fresh tomato sauce recipe!
While you may associate Italian food with bread, pasta, and cheese, Italian cuisine is actually very healthy! In fact, many studies conducted on Mediterranean diets found many health benefits, ranging from reducing the risk of cancer to life longevity. Continue reading to learn why Italian food is considered so healthy! (more…)
Learn about the most popular pasta shapes and how to pair them with sauces.
There are so many pasta shapes in the world (over 100!), and most of them were created in Italy. While it’s possible to make a variety of dishes and combinations, most pasta shapes are always paired with particular sauces. The shape of the pasta is an important consideration; for example, linguine has extra surface area that pairs well with butter-based sauce and seafood, while farfalle has pockets that hold heavier sauces very well. Continue reading to learn more about the most popular pasta shapes and how to pair them with sauces! (more…)
Learn about the importance of organic farming!
Organic produce has been growing in popularity in recent years, as it is a more sustainable approach in food production. Unstainable farm practices that are geared only towards higher yields put more pressure on global issues, including climate change, soil erosion, and pollution of soil and water. In short, organic farming is important now more than ever! Continue reading to learn more about the importance of organic farming. (more…)
Cater your next event with Giolitti Deli!
Giolitti Deli is known for our Italian market and delicious lunch and dinner options, but did you know that we also offer catering services? The Firenze Menu includes extensive catering options for your next event, including starters, salads, pasta, buffet packages, sandwich trays, entrees, desserts, and more for groups of all sizes! Continue reading to learn more about our catering menu and our delivery and set-up services. (more…)
Enjoy National Sandwich Month at Giolitti Deli!
August is National Sandwich Month, and Giolitti Deli has a wide variety of delicious Italian sandwiches on our menu! This week, we are featuring ‘The Milano’ sandwich, which includes prosciutto, fresh mozzarella, green leaf lettuce, tomato, olive oil, and kalamata olives on our crispy Italian baguette. We offer it in a half size for $7.95 or whole for $9.95. Continue reading to learn more about The Milano, and visit Giolitti Deli to try it for yourself! (more…)
Learn about Giolitti’s Deli featured cheese of the week- Taleggio cheese!
Taleggio is a semi-soft, smear-ripened Italian cheese that was named after the caves of Val Taleggio. It is actually one of the oldest soft cheese produced every fall and winter and is made from pasteurized cow’s milk. Continue reading to learn more about Giolitti Deli’s featured cheese of the week and what to pair with Taleggio cheese! (more…)
Check out two Italian recipes using zucchini.
Zucchini is abundant in gardens this time of year, so it’s a good idea to have a variety of recipes that use the vegetable as the star ingredient! Zucchini is a great addition to many Italian dishes, as the key to Italian cuisine is fresh vegetables and seasonings. Continue reading for two Italian recipes that use zucchini, including a Chocolate Zucchini cake that owner Mary Giolitti makes for Giolitti Deli customers every summer! (more…)