September 5th, 2019
Learn about the most popular pasta shapes and how to pair them with sauces.
There are so many pasta shapes in the world (over 100!), and most of them were created in Italy. While it’s possible to make a variety of dishes and combinations, most pasta shapes are always paired with particular sauces. The shape of the pasta is an important consideration; for example, linguine has extra surface area that pairs well with butter-based sauce and seafood, while farfalle has pockets that hold heavier sauces very well. Continue reading to learn more about the most popular pasta shapes and how to pair them with sauces! Read the rest of this entry »
Tags: Giolitti Deli, italian food, pasta, pasta shapes, sauce
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August 28th, 2019
Learn about the importance of organic farming!
Organic produce has been growing in popularity in recent years, as it is a more sustainable approach in food production. Unstainable farm practices that are geared only towards higher yields put more pressure on global issues, including climate change, soil erosion, and pollution of soil and water. In short, organic farming is important now more than ever! Continue reading to learn more about the importance of organic farming. Read the rest of this entry »
Tags: farming, Giolitti Deli, italian food, organic
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August 23rd, 2019
Cater your next event with Giolitti Deli!
Giolitti Deli is known for our Italian market and delicious lunch and dinner options, but did you know that we also offer catering services? The Firenze Menu includes extensive catering options for your next event, including starters, salads, pasta, buffet packages, sandwich trays, entrees, desserts, and more for groups of all sizes! Continue reading to learn more about our catering menu and our delivery and set-up services. Read the rest of this entry »
Tags: catering, events, food, Giolitti Deli, italian, menu
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August 15th, 2019
Garlic: you know it, you love it, and it’s an essential element in Italian cooking. Brush up on some facts about garlic with us here at Giolitti Deli!
Garlic is a key ingredient in delicious recipes associated with countless cuisines, but none quite so much as Italian foods. The unique flavor adds an interesting zing to many traditional and contemporary Italian favorites. Read on for five fascinating facts about garlic that you can use to impress your dinner guests the next time you have pasta.
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Tags: garlic, garlic facts, italian foods
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August 7th, 2019
Enjoy National Sandwich Month at Giolitti Deli!
August is National Sandwich Month, and Giolitti Deli has a wide variety of delicious Italian sandwiches on our menu! This week, we are featuring ‘The Milano’ sandwich, which includes prosciutto, fresh mozzarella, green leaf lettuce, tomato, olive oil, and kalamata olives on our crispy Italian baguette. We offer it in a half size for $7.95 or whole for $9.95. Continue reading to learn more about The Milano, and visit Giolitti Deli to try it for yourself! Read the rest of this entry »
Tags: Giolitti Deli, italian food, sandwich, the milano
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August 1st, 2019
Learn about Giolitti’s Deli featured cheese of the week- Taleggio cheese!
Taleggio is a semi-soft, smear-ripened Italian cheese that was named after the caves of Val Taleggio. It is actually one of the oldest soft cheese produced every fall and winter and is made from pasteurized cow’s milk. Continue reading to learn more about Giolitti Deli’s featured cheese of the week and what to pair with Taleggio cheese! Read the rest of this entry »
Tags: featured cheese, Giolitti Deli, taleggio cheese
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July 25th, 2019
Check out two Italian recipes using zucchini.
Zucchini is abundant in gardens this time of year, so it’s a good idea to have a variety of recipes that use the vegetable as the star ingredient! Zucchini is a great addition to many Italian dishes, as the key to Italian cuisine is fresh vegetables and seasonings. Continue reading for two Italian recipes that use zucchini, including a Chocolate Zucchini cake that owner Mary Giolitti makes for Giolitti Deli customers every summer! Read the rest of this entry »
Tags: Giolitti Deli, italian food, recipes, zucchini
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July 17th, 2019
Learn how to make pasta aglio olio with fresh garlic from Giolitti Deli.
Giolitti Deli just got a delivery of fresh garlic from Nature’s Garlic Farm in Easton, MD, so now is the perfect time to make some delicious summer recipes with the herb! Continue reading to learn how to make pasta aglio olio and a few tips on how to roast garlic. Read the rest of this entry »
Tags: food, garlic, Giolitti Deli, italian, pasta, pasta aglio olio, recipe
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July 11th, 2019
Learn about Gorgonzola cheese from Giolitti Deli!
At Giolitti Deli, we sell both imported dolce gorgonzola as well as bufala gorgonzola. The cheese is perfect to put on a steak just off the grill, to spread on a piece of grilled bread, or to melt with some heavy cream and toss with your favorite pasta or gnocchi! Continue reading to learn more about delicious Gorgonzola cheese. Read the rest of this entry »
Tags: cheese, Giolitti Deli, gorgonzola cheese
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July 5th, 2019
Learn about a brief history of pride month and how Giolitti Deli supports the LGBT movement!
June has come to an end, and July is an excellent time to look back on the history of the LGBT movement to understand the significance of Pride month. Giolitti Deli is proud to support the LGBT cause and coming together as a community without discrimination! Continue reading to learn more about the history of Pride month and the importance of creating an inclusive community. Read the rest of this entry »
Tags: Giolitti Deli, LGBT movement, pride month
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