In preparation for Valentine’s Day, you need a special and decadent dessert for your romantic dinner. Giolitti Deli has everything you need for the holiday, as we sell many homemade desserts, as well as a delicious line of imported products from Bindi. All of the desserts are offered as single portions in the store unless pre-ordered for full cakes. Continue reading to learn more about the delicious desserts, then visit us at Giolitti Deli to pick out your favorites! Read the rest of this entry »
Giolitti Deli Has Your Favorite Valentine’s Day Desserts
February 6th, 2019Valentine’s Day Prosecco Is Available at Giolitti Deli
January 30th, 2019Valentine’s Day is right around the corner, and it’s important to make sure you have champagne or sparkling wine to celebrate the holiday! Giolitti Deli is your one-stop shop for the romantic holiday, as we have Prosecco, pre-bottled Bellini by Cipriani (from the original Harry’s Bar in Venice,) and all the delicious Italian food you can eat! Continue reading to learn more about Prosecco and Bellini, and a few recipes that are perfect for Valentine’s Day. Read the rest of this entry »
4 Interesting Facts and Customs About Italian Food
January 23rd, 2019We are all familiar with Italian food and the delicious variety it offers, but there are a few interesting facts and customs that you may not know about! Italian cuisine is famous all over the world, and each culture has put their own spin on classic Italian dishes. Continue reading to learn about a few facts and customs about authentic Italian food. Read the rest of this entry »
Giolitti Deli’s Recipe Of The Week: La Ribollita (Tuscan Bean Soup)
January 17th, 2019La Ribollita, or Tuscan bean soup, is a hearty and thick soup that originated in Tuscany. “Ribollita” means “reboiled” in English, as the soup was made as a way for people to use their leftover vegetables, bread, and beans to make a delicious and simple meal. Continue reading to learn more about La Ribollita and Giolitti Deli’s recipe to make your own Tuscan bean soup at home! Read the rest of this entry »
Iberico Chorizo and Salami At Giolitti Deli
January 9th, 2019Iberico chorizo and salami are delicious cured meats from black Iberian pigs that live in the Dehesa of Spain. A Dehesa is a cultural landscape of southern and central Spain and southern Portugal, and the land is often used to raise free-range domestic pigs. These pigs are used to make the dry-cured sausage. Next time you’re in the area, visit us at Giolitti Deli to try our Iberico chorizo and salami, as well as a variety of other Italian food! Read the rest of this entry »
Why We Use 00 Flour For Neapolitan Pizza
January 3rd, 2019Neapolitan is a unique kind of pizza that has particular characteristics and requires special flour. At Giolitti Deli, we make our authentic Neapolitan pizza dough with 00 flour from Caputo, made in Naples, Italy. Continue reading to learn more about 00 flour, then visit Giolitti Deli to try our pizza or purchase the flour in bulk to make your own recipes at home! Read the rest of this entry »
Get Your Holiday Prosecco At Giolitti Deli
December 18th, 2018A nice bottle of Prosecco should be at every holiday party, whether you are enjoying Christmas dinner with your family or toasting to the New Year with your closest friends. For all your holiday drink needs, come to Giolitti Deli! We have a large selection of wine, and are featuring Villa Jolanda’s special holiday Prosecco bottle for only $10.99 while supplies last! Read the rest of this entry »
Panettone and Pandoro: Classic Italian Christmas Cakes
December 12th, 2018Italy has a variety of Christmas cakes, but Pandoro and Panettone are the most popular around the world. Unlike other cakes, they can be baked in industrial quantities and will stay fresh for long periods of time to be distributed internationally. In Italy, no Christmas meal is complete without panettone or pandoro- but many homes serve both! Continue reading to learn more about the classic Italian Christmas cakes, and stop by Giolitti Deli for all your holiday favorites! Read the rest of this entry »
Baccalà: The Italian Christmas Eve Tradition
December 6th, 2018Baccalà, or salt cod, is an appetizer or main course in Italy that is traditionally served on Christmas Eve. The codfish has been preserved in salt, and when prepared correctly, the flaky texture and intense flavor (which is never fishy) makes this dish truly unique and special. You can buy your Christmas Eve baccalà right here at Giolitti Deli’s, but don’t wait! Start thinking about placing orders soon, as we will not be stocking extra- special order only!
Giolitti Deli Has Everything You Need For Entertaining This Holiday Season
November 27th, 2018It’s officially the holiday season, which means you will likely be hosting and entertaining guests soon! Whether you are having family over for a small dinner or inviting all of your friends for a big party, you can get everything you need at Giolitti Deli. We have the ingredients that give a special touch to every recipe, as well as catering options for events of various sizes. Call today to place your order, or come visit us in store! Read the rest of this entry »